Did you know that southerners have been known to serve their banana pudding warm? Yuck! I don’t recommend that for this recipe.
1-14 oz. Eagle Brand condensed milk
1 1/2 C cold water
1-4 oz serving pkg instant vanilla pudding
2 C whipping cream–whipped
36 vanilla wavers
3 med bananas–sliced & dipped in lemon juice
In large bowl, mix Eagle Brand & water. Add pudding mix; beat well. Chill 5 minutes, then fold in whipped cream.
Spoon 1 C of mixture into a 2 1/2 Qt. serving bowl. Top w/ 1/3 of each: wafers, bananas, pudding mixture. Repeat twice ending w/pudding. Cover & chill.
Garnish w/ wafers (whole, broken, or crushed), bananas & another fruit (fresh berries look nice) as desired.